Authentic Gunda Pickle (ગુંદાનું અથાણું)

Experience the rich and traditional flavors of Gujarat with Taste of Tulsi Authentic Gunda Pickle, a classic Kathiyawadi-style achar made using fresh gunda berries, authentic homemade masala, and pure groundnut oil. Known for its bold spicy taste and unique texture, this traditional pickle delivers an irresistible homemade flavor in every bite.

Prepared using carefully selected gunda (gum berry) and aromatic Indian spices, this pickle is crafted with a time-honored recipe inspired by authentic Gujarati kitchens. The flavorful masala stuffed inside the juicy berries creates a delicious combination that pairs perfectly with traditional Indian meals.

Whether enjoyed with thepla, paratha, khichdi, or simple dal-rice, this authentic Gujarati pickle adds a spicy and tangy touch to every plate.

Why You’ll Love It

• Traditional Kathiyawadi Gunda pickle
• Made with fresh gunda berries
• Rich homemade masala flavor
• Authentic Gujarati style preparation
• Perfect spicy and tangy taste
• Prepared with pure groundnut oil

Ingredients

Gunda (Gumber Berry), Groundnut Oil, Salt, Red Chilli Powder, Mustard Seeds, Fenugreek Seeds, Turmeric, Asafoetida, Traditional Indian Spices.

Best Served With

• Thepla
• Paratha
• Roti
• Khichdi
• Dal Rice
• Gujarati Thali

Storage Instructions

Store in a cool and dry place away from moisture. Always use a clean and dry spoon for better freshness. Keep tightly sealed after use.